Brands
VILLA MASSA
The Sorrento Lemon Liqueur is one of the typical products of Campania's food and wine culture, consumed since the early twentieth century by the great Sorrento families who produced it at home using the best citrus fruit from the family lemon grove.
Founded in 1991 by the brothers Sergio and Stefano Massa, Villa Massa was the first company to produce and market in Italy and on the international markets the limoncello according to the ancient family recipe, dating back to 1890.
Today, despite being the limoncello produced with the artisan method number one in the world, distributed in 46 countries and 5 continents, Villa Massa continues to remain faithful to the tradition of Sorrento limoncello.
