PANAREA ISLAND GIN
The Inga family, immersed in the world of distillation since 1838, has decided to exploit the aromas of the herbs and spices of the Mediterranean, creating a unique product, the Panarea Island Gin. A distillate that comes from the great family experience, whose aromas recall just some of the botanical elements that are born and grow on the island. It is a product in which there are strong hints of myrtle, juniper and citrus, a real tribute to the Sicilian traditions of Panarea and to that Mediterranean Sea that is the background of the landscape. The raw materials that give life to this Panarea Island Gin are alcohol derived from cereals, juniper and lemon distillate, and various botanical elements, which combine to make the complex olfactory profile. A product to reserve for the most joyful evenings, ideal to be sipped alone or mixed in cocktails and drinks of the latest generation.