The company founded by Agostino Marsura still located in Guia in the original structure that has undergone significant improvements that allow us today to accommodate the latest technological solutions to guarantee the quality and the environment. The winery is in fact almost camouflaged in the territory between the family-owned vineyards that are also found in the most valuable areas of the DOCG as Cartizze, Col San Martino, Guia, Premaor, Rolle, Zuel, Le Serre. The authentic passion for the cultivation of the vine is the basis of the company's mission of Marsuret that is the tendency to a continued increase in production thanks to the expansion of the vineyard soils treated with the care and attention of all time, for an ever increasing quality . Son of John Marsura, Hermes now running the company introduced a phase of major development characterized by the adoption of new production and research techniques to ensure perfect product in every respect. 'Marsuret' is the historical nickname of the Marsura family whose members, winemakers for generations, have always been inextricably linked to the hills of Valdobbiadene. A founding the company in 1936 will Agostino Marsura who buys a vineyard site in Val de Cune in Guia di Valdobbiadene and begins to produce the first sparkling wine with natural fermentation in the bottle.